• Why Plant-Based?
    • Overview
    • Sustainability
    • Better health
    • Compassion for animals
  • Resources
    • Virtual speaker series
    • Speakers program
    • Pamphlets
    • Newsletters
  • Blog
  • About Us
    • Who we are
    • Contact us
  • How to Help
    • Join us
    • Donate
  • Subscribe to Newsletter
Earthsave CanadaEarthsave Canada
  • Why Plant-Based?
    • Overview
    • Sustainability
    • Better health
    • Compassion for animals
  • Resources
    • Virtual speaker series
    • Speakers program
    • Pamphlets
    • Newsletters
  • Blog
  • About Us
    • Who we are
    • Contact us
  • How to Help
    • Join us
    • Donate
  • Subscribe to Newsletter

Blog

Meat just doesn’t cut it in today’s environment
11 Jun

Meat just doesn’t cut it in today’s environment

Posted by David Steele

Humans may have evolved as omnivores, but insisting on eating meat today may threaten our very survival.

Read More
Man and dog hugging
01 Aug

We all matter – A sermon delivered at the Unitarian Church of Vancouver

Posted by David Steele

This is a sermon delivered by Earthsave Canada president David Steele at the Unitarian Church of Vancouver, July 31st, 2016. […]

Read More
Plant-based Transitions: Green Party Leader Elizabeth May
11 Jul

Plant-based Transitions: Green Party Leader Elizabeth May

Posted by Guest Author

There are so many solid reasons to become vegetarian – eating lower on the food chain to solve the spectre […]

Read More
The importance of being credible
05 Jun

The importance of being credible

Posted by David Steele

These are heady times. Sure, things are not exactly rosy with the world – our environment is degrading at an […]

Read More
Meat is a social justice issue
31 May

Meat is a social justice issue

Posted by Office Earthsave Canada

The world is facing a food crisis of unprecedented magnitude. Grain stocks are at record lows. Food prices are skyrocketing. Hundreds of millions of people – Hundreds of Millions of People – are starving. Fully 800 million are on the brink. They cannot afford to feed themselves.

Read More
It’s time to take milk off the menu: It’s not a health food, and for animals and the environment it’s simply bad news
25 May

It’s time to take milk off the menu: It’s not a health food, and for animals and the environment it’s simply bad news

Posted by David Steele

Not long ago, the Journal of the American Medical Association’s pediatrics journal, JAMA Pediatrics, published an editorial that might surprise […]

Read More
Why you need to show support for Bill C-246
18 May

Why you need to show support for Bill C-246

Posted by Guest Author

Guest post by Lesley Fox, E.D. Our friends at Fur-Bearer Defenders are working hard for this very important bill. We […]

Read More
Only cooperation can save us
17 May

Only cooperation can save us

Posted by Office Earthsave Canada

The Intergovernmental Panel on Climate Change (IPCC) hit us with quite the zingers a couple of years ago. They released […]

Read More
How oily is your food?
14 May

How oily is your food?

Posted by David Steele

Sixty years ago, we used only 1/4 as much oil, per person, to produce our food as we do now. In the not-too-distant future we will have no choice but to do with a lot less than that. Let’s do our very best to make sure the transition is as painless as possible.

Read More
Dairy or Beef? Which is worse?
12 May

Dairy or Beef? Which is worse?

Posted by Office Earthsave Canada

It seems obvious enough. If you’re concerned about cows, dairy’s the way to go. Nobody gets killed, right? The cows […]

Read More
  • 1
  • 2
  • …
  • 8
  • 9
  • 10
  • 11
Donate

Recent Posts

  • A Tale of Two Santa Martas
  • United Nations Environment Program: The World is In Grave Danger – But We Can Save It … and Thrive!
  • 2025 State of the Climate Report: A dire reality that we CAN turn around!
  • COP 30: The impacts of animal agriculture on the climate

Follow us

Engage with us on facebook

Earthsave Canada

1 day 1 hour ago

They "make fine-grained social discriminations about the individuals around them, not just generic responses to familiar versus unfamiliar stimulus categories."

Cows have best friends, get visibly stressed when separated from them, and have measurably lower heart rates when reunited — and the dairy industry has known this since at least 2011

The behavioural data on cow social bonding is roughly fifteen years old, methodologically sound, and almost never makes it into the way milk gets sold.

2
View on Facebook
Share

Earthsave Canada

1 day 3 hours ago

"An international panel of experts, led by the University of Innsbruck and the Tyrolean University of Education, has published two complementary reports that define a

International Expert Panel Sets Plant-Based Diet as Minimum Standard for Global Healthcare - vegconomist - the vegan business magazine

An international panel of experts, led by the University of Innsbruck and the Tyrolean University of Education, has published two complementary reports that

1
View on Facebook
Share
Earthsave Canada

Earthsave Canada

1 day 6 hours ago

"In April, Green Party Leader Elizabeth May presented a petition to the House of Commons asking the government to pass legislation “recognizing animals as the

6
View on Facebook
Share

© 2026 · Earthsave Canada.