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  • Why Plant-Based?
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Blog

A Tale of Two Santa Martas
16 May

A Tale of Two Santa Martas

Posted by David Steele

It’s a tale of two documents, emerging from the parallel conferences held in the same city. One closely reflects the […]

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United Nations Environment Program: The World is In Grave Danger – But We Can Save It … and Thrive!
08 Mar

United Nations Environment Program: The World is In Grave Danger – But We Can Save It … and Thrive!

Posted by David Steele

The United Nations Environment Program (UNEP) has released their latest Global Environmental Assessment, titled A Future We Choose (1). It […]

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2025 State of the Climate Report: A dire reality that we CAN turn around!
14 Nov

2025 State of the Climate Report: A dire reality that we CAN turn around!

Posted by David Steele

The latest State of the Climate Report issues a dire warning. Fortunately, we can still turn things around – IF we make the right choices.

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COP 30: The impacts of animal agriculture on the climate
21 Aug

COP 30: The impacts of animal agriculture on the climate

Posted by Fernanda Lima

The 30th climate edition of COP, happening in Brazil this November, will be an opportunity to address the outsized impact of animal agriculture on the climate crisis. The host country should lead by example – and so should Canada.

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Meat industry influence may lead to biased conclusions in nutrition studies
11 Jul

Meat industry influence may lead to biased conclusions in nutrition studies

Posted by Jen Flood

A recent systemic review of clinical trials published in the American Journal of Clinical Nutrition found that most independent studies indicate unprocessed red meat consumption has an unfavourable effect on cardiovascular disease risk, while favourable effects were only found in red meat-industry related studies. This finding indicates that industry related studies are less trustworthy than those funded independently, and supports the recommendation to replace unprocessed red meat with plant-based proteins to enhance cardiovascular health.

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How can we continue to honour our planet after Earth Month?
20 May

How can we continue to honour our planet after Earth Month?

Posted by Sylke Jaspers

The New York Times recently asked a group of leading climate experts a big question—what’s the single best thing we can do for the planet—and their answers remind us that real change starts with rethinking how we live, and becoming part of a movement for change.

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No, Bill C-293 on pandemic prevention is not the “Vegan Act”
04 Mar

No, Bill C-293 on pandemic prevention is not the “Vegan Act”

Posted by David Steele

Bill C-293 is a rational response to a serious threat. It aims to reduce the likelihood of pandemics arising within our borders and to bolster our responses to any pandemics that may nevertheless arise here or arrive on our shores.

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Estimating the True Costs of Our Foods
02 Mar

Estimating the True Costs of Our Foods

Posted by David Steele

It may surprise you, but the prices we pay at checkout for our foods are often quite different from the […]

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CBC’s coverage of plant-based issues is all too often outrageously flawed
22 Feb

CBC’s coverage of plant-based issues is all too often outrageously flawed

Posted by David Steele

Our national broadcaster is doing serious public harm by misinforming us about the importance of and the science behind moving to plant-based diets

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How to transition to a plant-based diet: 5 helpful tips!
06 Jan

How to transition to a plant-based diet: 5 helpful tips!

Posted by Karry Eilers

If you’ve been meaning to make that move and incorporate more plant foods into your daily routine, we have some pointers to get you there faster.

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Recent Posts

  • A Tale of Two Santa Martas
  • United Nations Environment Program: The World is In Grave Danger – But We Can Save It … and Thrive!
  • 2025 State of the Climate Report: A dire reality that we CAN turn around!
  • COP 30: The impacts of animal agriculture on the climate

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Earthsave Canada

1 day 1 hour ago

They "make fine-grained social discriminations about the individuals around them, not just generic responses to familiar versus unfamiliar stimulus categories."

Cows have best friends, get visibly stressed when separated from them, and have measurably lower heart rates when reunited — and the dairy industry has known this since at least 2011

The behavioural data on cow social bonding is roughly fifteen years old, methodologically sound, and almost never makes it into the way milk gets sold.

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Earthsave Canada

1 day 3 hours ago

"An international panel of experts, led by the University of Innsbruck and the Tyrolean University of Education, has published two complementary reports that define a

International Expert Panel Sets Plant-Based Diet as Minimum Standard for Global Healthcare - vegconomist - the vegan business magazine

An international panel of experts, led by the University of Innsbruck and the Tyrolean University of Education, has published two complementary reports that

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Earthsave Canada

Earthsave Canada

1 day 6 hours ago

"In April, Green Party Leader Elizabeth May presented a petition to the House of Commons asking the government to pass legislation “recognizing animals as the

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