This is a guest blog post by Julien Hivon, who is a representative of the vegan investment group GIVE. Earthsave Canada does not provide financial or investment advice. For advice on your specific situation, please contact your financial advisor or planner.
While eating locally sourced food is still beneficial to the community, it’s important to remember that you aren’t significantly lowering your carbon footprint, or helping out the climate, without reducing or cutting out animal-based products from your diet.
Numerous acts of violence and cruelty towards animals occur on a daily basis just to fulfill our clothing, eating, and entertainment desires.
There are so many solid reasons to become vegetarian – eating lower on the food chain to solve the spectre...
Guest post by Lesley Fox, E.D. Our friends at Fur-Bearer Defenders are working hard for this very important bill. We...
Think that you can’t afford to eat a whole foods plant-based diet? You can’t really afford not to. Is it...
Alzheimer’s disease is the fastest growing health threat in the United States, according to a new landmark report from researchers at the University of Washington in Seattle. The numbers are staggering. A 2013 study in the journal Neurology found that the number of people with Alzheimer’s disease will jump from 4.7 million to 13.8 million by 2050. The associated health care costs will skyrocket.
by The Doggess Well over 10 million people in North America consider themselves vegetarian (and millions more flexitarians). An estimated...
"The core finding is that the body has powerful built-in systems for suppressing pain — and these systems often depend on the kinds of behavioral
How Barren Environments Amplify Pain In Captive Animals - Faunalytics
Gathering evidence from diverse fields, this review makes the case that for animals in barren, confined environments, pain isn’t just unrelieved — it’s amplified.
The bottom line is that we can get all the protein we need from plants. There is no need to look anywhere else for it.
"Diets rich in fruits, vegetables, nuts, whole grains and healthy fats are linked to the lowest risk of weight gain."
Plant-Based Diet May Cut Obesity Risk For Women In Menopause
THURSDAY, May 28, 2026 (HealthDay News) — For many women, menopause feels like their body suddenly stopped playing by the rules. Their meals stay the same, but
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