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  • Why Plant-Based?
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Blog

It’s time to take milk off the menu: It’s not a health food, and for animals and the environment it’s simply bad news
25 May

It’s time to take milk off the menu: It’s not a health food, and for animals and the environment it’s simply bad news

Posted by David Steele

Not long ago, the Journal of the American Medical Association’s pediatrics journal, JAMA Pediatrics, published an editorial that might surprise […]

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Why you need to show support for Bill C-246
18 May

Why you need to show support for Bill C-246

Posted by Guest Author

Guest post by Lesley Fox, E.D. Our friends at Fur-Bearer Defenders are working hard for this very important bill. We […]

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Only cooperation can save us
17 May

Only cooperation can save us

Posted by Office Earthsave Canada

The Intergovernmental Panel on Climate Change (IPCC) hit us with quite the zingers a couple of years ago. They released […]

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How oily is your food?
14 May

How oily is your food?

Posted by David Steele

Sixty years ago, we used only 1/4 as much oil, per person, to produce our food as we do now. In the not-too-distant future we will have no choice but to do with a lot less than that. Let’s do our very best to make sure the transition is as painless as possible.

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Dairy or Beef? Which is worse?
12 May

Dairy or Beef? Which is worse?

Posted by Office Earthsave Canada

It seems obvious enough. If you’re concerned about cows, dairy’s the way to go. Nobody gets killed, right? The cows […]

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We’ve outgrown omnivorism
10 May

We’ve outgrown omnivorism

Posted by David Steele

By David Steele and Denise Swanson Many question whether humans are ‘naturally’ herbivores or omnivores. The omnivore camp argues that […]

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A sustainable silver lining
02 May

A sustainable silver lining

Posted by David Steele

This spring, three major reports came out telling us that if we don’t change our ways soon, we’re looking at […]

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02 May

Why say no to GMOs?

Posted by David Steele

by David Steele For a lot of very  good reasons, a growing number of people are concerned about genetically modified […]

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02 May

Diet change is blind spot for climate change

Posted by David Steele

CAFOs, or Concentrated Animal Feeding Operation.  Over 168 gases are emitted from  CAFO waste, including hazardous chemicals such as ammonia, […]

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02 May

How to pay less for healthy food

Posted by Guest Author

Think that you can’t afford to eat a whole foods plant-based diet? You can’t really afford not to. Is it […]

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Recent Posts

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  • No, Bill C-293 on pandemic prevention is not the “Vegan Act”
  • Estimating the True Costs of Our Foods
  • CBC’s coverage of plant-based issues is all too often outrageously flawed

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Earthsave Canada

18 hours 37 minutes ago

"[E]nhanced memory for social events was due to increased attention during social demonstrations. This study is the first to explore social memory development in non-human

Social memory in great apes

Adult great apes demonstrate improved memory for objects when they are presented by a social agent.

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Earthsave Canada

20 hours 51 minutes ago

"The event will feature fully plant-based cuisine and a variety of eco-friendly vendors. The organizers are working with partners such as Earth Angel by TheGreenShot,

Hollywood Climate Summit to Feature Vegan Cuisine & Leading Voices From the Plant-Based Industry - vegconomist - the vegan business magazine

The annual Hollywood Climate Summit is set to take place for the sixth time from June 2-4, 2025. It will be hosted at the Academy of Motion Picture Arts and

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Earthsave Canada

23 hours 31 minutes ago

"That’s because factory farms, for all of their problems, are just far more efficient at raising meat. And efficiency is a good thing, at least

Why Regenerative Agriculture (Still) Isn’t a Climate Solution

Regenerative meat — though popular with celebrities and politicians — doesn’t live up to the hype.

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