We’ve outgrown omnivorism
By David Steele and Denise Swanson Many question whether humans are ‘naturally’ herbivores or omnivores. The omnivore camp argues that...
A sustainable silver lining
This spring, three major reports came out telling us that if we don’t change our ways soon, we’re looking at...
Why say no to GMOs?
by David Steele For a lot of very good reasons, a growing number of people are concerned about genetically modified...
Diet change is blind spot for climate change
CAFOs, or Concentrated Animal Feeding Operation. Over 168 gases are emitted from CAFO waste, including hazardous chemicals such as ammonia,...
Could lab meat be the answer?
By David Steel, president of Earthsave Canada Meat is terrible stuff. Behind it lies horrible suffering, environmental degradation and even...
The problem with palm oil
By David Steele, President of Earthsave Canada Insidiously it creeps, seemingly into most everything we buy. Killer palm oil sneaks...
World water crisis demands diet change
Growing crops to feed humans, instead of livestock, could help end world hunger Global warming, it seems, is upon us...
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Earthsave Canada
"The core finding is that the body has powerful built-in systems for suppressing pain — and these systems often depend on the kinds of behavioral
How Barren Environments Amplify Pain In Captive Animals - Faunalytics
Gathering evidence from diverse fields, this review makes the case that for animals in barren, confined environments, pain isn’t just unrelieved — it’s amplified.
Earthsave Canada
The bottom line is that we can get all the protein we need from plants. There is no need to look anywhere else for it.
Earthsave Canada
"Diets rich in fruits, vegetables, nuts, whole grains and healthy fats are linked to the lowest risk of weight gain."
Plant-Based Diet May Cut Obesity Risk For Women In Menopause
THURSDAY, May 28, 2026 (HealthDay News) — For many women, menopause feels like their body suddenly stopped playing by the rules. Their meals stay the same, but