It seems obvious enough. If you’re concerned about cows, dairy’s the way to go. Nobody gets killed, right? The cows […]
We’ve outgrown omnivorism
By David Steele and Denise Swanson Many question whether humans are ‘naturally’ herbivores or omnivores. The omnivore camp argues that […]
A sustainable silver lining
This spring, three major reports came out telling us that if we don’t change our ways soon, we’re looking at […]
Why say no to GMOs?
by David Steele For a lot of very good reasons, a growing number of people are concerned about genetically modified […]
CAFOs, or Concentrated Animal Feeding Operation. Over 168 gases are emitted from CAFO waste, including hazardous chemicals such as ammonia, […]
How to pay less for healthy food
Think that you can’t afford to eat a whole foods plant-based diet? You can’t really afford not to. Is it […]
Can we end alzheimer’s?
Alzheimer’s disease is the fastest growing health threat in the United States, according to a new landmark report from researchers at the University of Washington in Seattle. The numbers are staggering. A 2013 study in the journal Neurology found that the number of people with Alzheimer’s disease will jump from 4.7 million to 13.8 million by 2050. The associated health care costs will skyrocket.
Leo Tolstoy once wrote, “Spring is the time of plans and projects”. Ample evidence of this can be seen by […]
Holiday Helper
Festive dinner turning into fight night? Try these holiday helper tips and have yourself a gracious gathering… You accepted the […]
Could lab meat be the answer?
By David Steel, president of Earthsave Canada Meat is terrible stuff. Behind it lies horrible suffering, environmental degradation and even […]
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"Developing our emotional intelligence can improve our sense of empathy and increase our effectiveness. Humane education focuses on turning knowledge into compassion, and its importance
Minding Animals Enhances Emotional Intelligence and Empathy
Our new book probes animal minds, celebrates the richness of animal emotions, and highlights the power of compassion and hope.
"Like all beans, they’re a good source of fiber, which helps lower both blood pressure and cholesterol. Unlike other beans, soybeans contain a fair amount
Easy ways to add tofu to your diet - Harvard Health
Tofu and other soy foods provide heart-healthy protein and important nutrients. Learn simple ways to add them to meals and snacks....
"Proving its public-sector leadership in food sustainability, New York City has already surpassed its 2030 emissions-reduction goal. New data shows the city government’s food-related greenhouse
New York City Ups Plant-Based Food Spending to Hit 2030 Emissions Goal Early
The New York City government has increased its plant-based protein purchases by 130% and lowered meat and dairy volumes by 15%, meeting its emissions goals early.

