Canada has committed to achieving net zero greenhouse gas emissions by 2050. This means all emissions must be addressed, including agricultural emissions. As Canada moves towards net zero, agriculture could become an increasingly large contributor to Canada’s emissions profile.
People often demonstrate an understanding that eating animals is unethical and unsustainable, but choose to do so, giving various reasons to rationalize this decision. This is an example of cognitive dissonance, the mental discomfort that results from holding two conflicting beliefs. In many cases of those who eat meat, the conflicting beliefs are “I love and care for animals” and “I eat meat”. This version of cognitive dissonance is often referred to as the “meat paradox” – in short, I don’t want to harm animals, but I eat animals.
This holiday season was unusual for all of us. For me, one perk of a quiet holiday was extra time to experiment with new recipes. Cooking and baking, even with no dinner parties to attend, helped me to embrace the calm and coziness of the season and bring some warmth and joy into my home.
Like a lot of North Americans, I grew up eating a typical North American diet. Each meal was planned around...
Retail sales are down across the country, restaurants being one of the hardest hit industries. This means that it’s more important than ever to be mindful about where and how we’re spending our money – particularly those of us who are fortunate enough to have the resources to do so amidst this time of financial distress for many.
A Message from the President We’ve had an excellent and fulfilling 2019 so far, thanks to our dedicated board, trusty...
"Scientists have discovered that many baby animals experience grief in ways remarkably similar to humans, especially when they lose a parent, sibling, or close companion.
Bottom line: Meat industry 'science' amounts to mostly lies. Quoting the study, "Our findings highlight that using animal protein as a comparator in industry-funded studies,
"Switching to plant-based diets could help protect our environment—and ocean life—in meaningful ways. A 2023 analysis from the University of Oxford, which studied data from
New Research Shows What Our Diets Are Doing to the Oceans: “An Existential Crisis”
New research reveals how ocean warming threatens thousands of species. Here’s how our diets could help protect them.
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